Sometimes a recipe is so simple that you think it can’t be good. But don’t be fooled. Just four ingredients can be combined to create a delicious, healthy, and protein-packed dinner centerpiece.
Thinly sliced deli meat can be a great protein option after gastric sleeve, gastric bypass, or lap band surgery. It can be eaten on it’s own, as part of a meal, or as a snack. Deli meat can vary in protein amounts based on the meat and the portion size, but according to the USDA 1 cup of sliced deli ham or turkey offers around 185 calories, 1 gram carbohydrates, and 27 grams protein.