Experiencing shortness of breath can be a distressing situation, especially if it isn’t preceded by exercise but by eating. While there can be several reasons for shortness of breath after eating, one reason can be a hiatus hernia.
Kale has undoubtedly risen to health food fame. It’s all over trendy restaurant menus, recipes, and in all those food videos you can’t help but watch when they automatically play. Here’s the thing: not everyone likes kale. Some are tired of it, some think kale overplayed its hand. Many are looking for something different. The next new food trend.
Managing chronic stress can help you regain some control over your life and can reduce or eliminate many of the health effects chronic stress can induce (such as hypertension, type 2 diabetes, obesity, and infections). There are a number of strategies to help you reduce chronic stress, and we’ve gathered a few:
Stress is a pretty common occurrence among adults, and holiday time can add to it. We’ve all felt the effects of stress at one time or another due to a deadline, test, or an emergency- the fast heart beat, the sweating, the heightened state of alertness. But chronic stress- stress that does not subside, but rather persists- can put pressure on the body that can lead to negative side effects.
Dr. Shillingford’s gastric sleeve, gastric bypass, and lap band patients have always been encouraged to attend his monthly Nutrition Support meeting held the second Monday of each month. Attending the meeting is often difficult for many patients due to a variety of factors (distance, timing, work, family responsibilities, etc).
Exercise is one of the best things you can do for your health. That is even more true for gastric sleeve, gastric bypass, and lap band patients. Exercise helps to burn calories and promote weight loss while helping to build lean muscle mass. Building lean muscle mass helps your body burn more calories while at rest, which ultimately helps you lose weight and keep it off.
Thanksgiving is upon us and so begins the gauntlet of the holidays. For many Americans, the holiday season is a time of overindulgence and weight gain. But for gastric sleeve, gastric bypass, and gastric band patients, overindulgence and weight gain just don’t work into their plans for weight loss and improving their health.
Many gastric sleeve, gastric bypass, and lap band patients report difficulty swallowing and digesting chicken and beef after their bariatric surgery. Since adequate protein intake is so important after weight loss surgery (with a goal of 60-80 grams of protein), not being able to eat proteins they usually tolerate can make eating and meeting their protein intake a challenge.
The hallmark of diabetes is high blood sugar. This is true of both type 1 and type 2 diabetes. The major differentiator between type1 and type 2 diabetes is why the person has high blood sugar.